Simply Natural Raw Cashew 200g
Cashew is known for its high content of heart protective monosaturated fats. High copper content in cashews plays a role in a wide range of physiological processes including iron utilization, elimination of free radicals, development of bone and connective tissue, and the production of the skin and hair pigment called melanin.
Cashew, which technically is a seed that grows from the bottom of the cashew apple, provides a creamy texture for “cheesy” vegan (non-dairy) dishes, as well as make a great plant-based milk alternative and nut butter.
Try incorporating more of this interesting seed/nut into your diet.
Product of India